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Admin: March 2009 Archives

Korean Spring Rolls with Lettuce-Herb Wrapper and Garlic Chili Sauce

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March 27, 2009 12:50 PM Vote 0 Votes Saratoga News & Events

Korean Spring Rolls

korean-spring-rolls.jpg

 

½ lb. ground chicken

 

1 cup finely Minced Carrot

 

1 cup finely minced white onion

 

1 cup finely minced celery

 

¼ cup sesame seed oil

 

¼ cup soy sauce

 

Salt and pepper to taste

 

1 package Spring Roll wrappers

 

2 egg yolks

 

4 cups oil for frying

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