Visit Provence Restaurant for exceptional food inspired by Europe's Mediterranean Region. The restaurant is known for their tempting tapas, succulent seafood, and overall elegant atmosphere.
Fine European Dining
Bonjour and Bienvenue à Albany's finest restaurant inspired by the bold flavors of the Mediterranean. Provence Restaurant serves dishes handcrafted by chef and owner, Daniel Darves-Bornoz, who trained in Paris and Brittany, France to learn the surprising secrets of fine French cooking. Provence offers seafood, steak, and more. Local favorites include:
- Risotto specials
- Fried artichokes with garlic aioli
- Fresh scallops
- And other creative cuisines!
Provence Restaurant hosts live music every Friday and Saturday from 6 - 9pm. Relax as the music plays in the background and sip on one of Provence's many luxury wines. They feature an eclectic lineup of jazz, blues, and other music.
Wedding & Event Space
Provence Restaurant also offers their elegantly decorated Bordeaux Room for corporate dinners, cocktail parties, receptions, birthdays, and other events. This exquisite space comfortably seats 64 people for a nice dinner and holds up to 85 people for a private reception. The Bordeaux Room also comes with state-of-the-art audio and visual technology.
Visit the website for upcoming events, menus, and more!