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We call it "autumn" from an old latin name, "fall" for the leaves that tumble, and "harvest time" for the cornucopia of food it brings forth. 'Tis the season of plenty, and fruits, veggies, meat, and all kinds of delicious food are at their ripest and tastiest, the better to eat or store for winter.
You can find many of these "in season" foods, and so much more, at local Farmers Markets in Albany, NY.
See Albany Fall Guide!
Fruits & Mushrooms
- Apples
- Chiles
- Cranberries
- Eggplant
- Figs
- Grapes
- Mushrooms
- Pear
- Pomegranates
- Pumpkins
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Herbs & Vegetables
- Artichokes
- Beets
- Broccoli
- Cabbage
- Carrots
- Celery
- Garlic
- Leeks
- Lettuce
- Okra
- Onions
- Parsnips
- Potatoes
- Spinach
- Sweet Potatoes/Yams
- Turnips
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Meat, Poultry & Game
- Beef
- Chicken
- Duck
- Goose
- Grouse partridge
- Ham
- Pheasant
- Pigeon
- Pork
- Quail
- Turkey
- Venison
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Fish & Seafood
- Carp
- Clams
- Cod
- Crab
- Flounder
- Halibut
- Herring Mackerel
- Lobster
- Mussels
- Oysters
- Prawn
- Scallops
- Shrimp
- Skate
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