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Hudson Valley Restaurant Week: Week 1
To dine out in the Hudson Valley is to enjoy world-class cuisine against a backdrop of historic wineries, picturesque villages, palatial homes and a mighty river.
Get a taste of the Hudson Valley at this year's Hudson Valley Restaurant Week from March 12-25. Over 200 participating restaurants will feature local products and exclusive prix fixe menus including three-course dinners for $32.95 and lunches for $22.95.
Make your reservations now!
For more information, visit https://www.valleytable.com/hvrw