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Traditional Holiday Eggnog

two glasses of eggnog with a candy cane in each


  • 6 eggs
  • 1 (14 ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1 quart milk
  • 1/3 pint heavy whipping cream
  • 1 pinch ground nutmeg
  • 1 pinch salt


1) Beat eggs in a bowl. Mix in condensed milk, vanilla, quart of milk, and salt.

2) Beat the whipping cream in a separate bowl until soft peaks form. Fold into egg and milk mixture and sprinkle with nutmeg. Serve chilled.

Serve this eggnog at an epic holiday party >>

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